Desserts
Blackberry Ancho Chile Crisp
Croix Valley Pit Crew member James Barry incorporates Blackberry Ancho Chile Wing Sauce into a delicious berry crisp!
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Smoked Cheddar Corn Muffins with Spicy Whipped Honey Butter
Our recipe for Smoked Cheddar Corn Muffins with Spicy Whipped Honey Butter are just the most melt-in-your-mouth version of corn bread we’ve ever eaten.
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Pina Colada Parfait with Grilled Pineapple and Toasted Coconut
Featuring Grilled Pineapple and toasted coconut, the layers of sweet tropical flavors are balanced with a little kick of heat for a dessert everyone will love!
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Grilled Pound Cake with Moscato Glazed Peaches
Our recipe for Grilled Pound Cake with Moscato-Glazed Peaches is a perfect summer dessert when fresh peaches or nectarines are at their peak of ripeness.
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Grilled Bananas Foster
Grilled Bananas Foster is easily recreated in this fun twist on the grill.
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Grilled and Glazed Fruit over Cheesecake
Ideal for ice cream, cobbler, pancakes, and of course, a fine New York Vanilla Cheesecake.
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Dulce De Coco
The sweetness of this dish, paired with the flavors of the outdoor kitchen and the freshness of the coconut make for a truly tropical experience.
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Cast Iron Bread Pudding with Maple Bourbon Glaze
A little more about bread pudding...
Cast Iron Bread pudding is a delicious comfort food that has a long and rich hi...
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Grilled Banana Cream Pie Cupcakes
The subtle smokiness of the grill pairs beautifully with the nuttiness of the banana bread base for these Grilled Banana Creme Pie Cupcakes.
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Cast Iron Apple Crisp
This Cast Iron Apple crisp is a knock-your-socks-off perfect ending to complement a meal.
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VIDEO: Grilled Pineapple Habanero Cheesecake
This easy cheesecake recipe packs a huge amount of flavor, thanks to the Croix Valley Pineapple Habanero BBQ & Wing Sauce.
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Honey-Glazed Pineapple & Grilled Sweet Bananas
Why waste your time baking in the kitchen when you can satisfy your sweet tooth and take advantage of fresh fruits easily prepared on the grill?
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